Creamy Greek Yogurt Protein Parfait with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Almonds

Enjoy a refreshing one-dish dessert that layers creamy nonfat Greek yogurt with the sweet burst of blueberries, crunchy roasted almonds, and a drizzle of honey. This parfait offers a balanced blend of protein and natural sugars, satisfying your sweet tooth while fueling your body.

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NUTRITION

338kcal
Protein
38g
Fat
7.2g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 serving (approximately 14g) roasted chopped Almonds

1/2 cup Blueberries

1 teaspoon Honey

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PREPARATION

  • 1

    Gather all ingredients and prepare the measuring tools.

  • 2

    In a serving glass or bowl, spoon in half of the nonfat Greek yogurt to create the base layer.

  • 3

    Layer 1/2 cup blueberries evenly over the yogurt.

  • 4

    Sprinkle the roasted chopped almonds over the blueberries.

  • 5

    Add the remaining Greek yogurt atop the layered ingredients.

  • 6

    Drizzle the teaspoon of honey over the top for a touch of natural sweetness.

  • 7

    Serve immediately or chill for a refreshing treat.

Creamy Greek Yogurt Protein Parfait with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Almonds

Enjoy a refreshing one-dish dessert that layers creamy nonfat Greek yogurt with the sweet burst of blueberries, crunchy roasted almonds, and a drizzle of honey. This parfait offers a balanced blend of protein and natural sugars, satisfying your sweet tooth while fueling your body.

NUTRITION

338kcal
Protein
38g
Fat
7.2g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 serving (approximately 14g) roasted chopped Almonds

1/2 cup Blueberries

1 teaspoon Honey

PREPARATION

  • 1

    Gather all ingredients and prepare the measuring tools.

  • 2

    In a serving glass or bowl, spoon in half of the nonfat Greek yogurt to create the base layer.

  • 3

    Layer 1/2 cup blueberries evenly over the yogurt.

  • 4

    Sprinkle the roasted chopped almonds over the blueberries.

  • 5

    Add the remaining Greek yogurt atop the layered ingredients.

  • 6

    Drizzle the teaspoon of honey over the top for a touch of natural sweetness.

  • 7

    Serve immediately or chill for a refreshing treat.