YOUR SOLIN GENERATED RECIPE
Garlic-Ginger Beef and Crispy Broccoli Rice Bowl
Savor the vibrant flavors of this bowl featuring savory garlic-ginger lean beef paired with crisp, lightly sautéed broccoli and a base of nutty brown rice. Each bite offers a delightful mix of textures and bold Asian-inspired seasonings, perfect for a balanced meal that's both satisfying and energizing.
INGREDIENTS
5 oz Lean Ground Beef
1 cup Broccoli, chopped
1/2 cup cooked Brown Rice
3 cloves Garlic, minced
1 tsp Ginger, minced
1 tbsp Soy Sauce
1/2 tsp Sesame Oil
PREPARATION
Heat a non-stick skillet over medium-high heat and warm the sesame oil.
Add the minced garlic and ginger, sautéing for about 30 seconds until fragrant.
Add the lean ground beef to the skillet. Break it up with a spatula and cook until browned and fully cooked through, about 5-7 minutes. Drain excess fat if needed.
While the beef is cooking, lightly steam or microwave the broccoli until tender-crisp, about 2-3 minutes.
In a serving bowl, layer the cooked brown rice as the base.
Top the rice with the garlic-ginger beef and arrange the steamed broccoli on the side.
Drizzle the soy sauce over the beef and broccoli, toss lightly to combine flavors, and serve immediately.