Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.75 scoop Whey Protein Isolate (Vanilla); 1 cup Mixed Berries; 0.5 tablespoon Almond Butter; 0.33 cup Granola

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Delight in this vibrant, high-protein parfait that layers velvety nonfat Greek yogurt blended with a hint of vanilla whey, sweet mixed berries bursting with flavor, a drizzle of smooth almond butter, and a sprinkle of crunchy granola. Perfect for a satisfying dessert that supports your nutrition goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

46.7g

Fat

10g

Carbs

51.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.75 scoop Whey Protein Isolate (Vanilla)

1 cup Mixed Berries

0.5 tablespoon Almond Butter

0.33 cup Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, combine the Nonfat Greek Yogurt with the Whey Protein Isolate until the mixture is smooth and well-blended.
2
In a serving glass or bowl, layer half of the yogurt-protein mixture at the bottom.
3
Add a layer of Mixed Berries over the yogurt.
4
Drizzle the Almond Butter evenly over the berries.
5
Top with the remaining yogurt mixture, then sprinkle the Granola on top for added crunch.
6
Serve immediately for the best texture, or refrigerate for 10 minutes before enjoying.