YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a light and refreshing dessert parfait featuring creamy nonfat Greek yogurt blended with a scoop of vanilla whey protein isolate, layered with a vibrant mix of fresh berries, crunchy almonds, and a hint of honey and chia seeds for natural sweetness and texture. A perfect balance of protein and flavors to satisfy your sweet cravings without compromising your nutritional goals.
INGREDIENTS
3/4 cup Plain Nonfat Greek Yogurt (170g)
1 scoop Vanilla Whey Protein Isolate (30g)
3/4 cup Mixed Berries (105g)
Chopped Almonds (approx. 5 almonds, 7g)
1 teaspoon Honey
1 teaspoon Chia Seeds
PREPARATION
In a bowl, mix the plain nonfat Greek yogurt with the vanilla whey protein isolate until fully combined and smooth.
Gently fold in 3/4 cup of mixed berries to distribute evenly throughout the yogurt mixture.
Spoon a portion of the yogurt mixture into a serving glass or bowl, creating a layer.
Sprinkle chopped almonds over the yogurt layer, then drizzle with a teaspoon of honey and a teaspoon of chia seeds.
Repeat layering if desired, finishing with a final drizzle on top.
Serve immediately and enjoy this light, protein-packed dessert parfait.