Creamy Chocolate Avocado Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Avocado Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Avocado Mousse

Indulge in a silky, rich chocolate avocado mousse that bridges the gap between a dessert and a wholesome meal. The creaminess of ripe avocado blends with the deep cocoa flavor, balanced by a hint of vanilla and natural sweetness from maple syrup. Enhanced with nonfat Greek yogurt and whey protein for an extra protein boost, this mousse is a delightful treat that supports your active lifestyle.

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NUTRITION

574kcal
Protein
47g
Fat
24g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1 medium Avocado (150g)

2 Tbsp Unsweetened Cocoa Powder (10g)

1 Tbsp Maple Syrup (20g)

1 cup Nonfat Greek Yogurt (245g)

1 scoop Whey Protein Powder (30g)

1 tsp Vanilla Extract (5g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Slice the avocado in half and remove the pit. Scoop the flesh into a blender or food processor.

  • 2

    Add the unsweetened cocoa powder, maple syrup, nonfat Greek yogurt, whey protein powder, and vanilla extract to the avocado.

  • 3

    Blend all ingredients until you achieve a smooth and creamy consistency, scraping down the sides as needed.

  • 4

    Taste and adjust sweetness if desired, adding a little more maple syrup if needed.

  • 5

    Serve immediately chilled or refrigerate for 30 minutes to enhance the texture and flavor.

Creamy Chocolate Avocado Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Avocado Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Avocado Mousse

Indulge in a silky, rich chocolate avocado mousse that bridges the gap between a dessert and a wholesome meal. The creaminess of ripe avocado blends with the deep cocoa flavor, balanced by a hint of vanilla and natural sweetness from maple syrup. Enhanced with nonfat Greek yogurt and whey protein for an extra protein boost, this mousse is a delightful treat that supports your active lifestyle.

NUTRITION

574kcal
Protein
47g
Fat
24g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1 medium Avocado (150g)

2 Tbsp Unsweetened Cocoa Powder (10g)

1 Tbsp Maple Syrup (20g)

1 cup Nonfat Greek Yogurt (245g)

1 scoop Whey Protein Powder (30g)

1 tsp Vanilla Extract (5g)

PREPARATION

  • 1

    Slice the avocado in half and remove the pit. Scoop the flesh into a blender or food processor.

  • 2

    Add the unsweetened cocoa powder, maple syrup, nonfat Greek yogurt, whey protein powder, and vanilla extract to the avocado.

  • 3

    Blend all ingredients until you achieve a smooth and creamy consistency, scraping down the sides as needed.

  • 4

    Taste and adjust sweetness if desired, adding a little more maple syrup if needed.

  • 5

    Serve immediately chilled or refrigerate for 30 minutes to enhance the texture and flavor.