YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Indulge in a creamy, refreshing parfait that layers velvety nonfat Greek yogurt with a vibrant mix of fresh berries, crunchy protein granola, and a touch of honey for natural sweetness. This dessert strikes the perfect balance between satisfying your sweet tooth and keeping your nutrition on point.
INGREDIENTS
8 ounces Nonfat Greek Yogurt
1 cup Mixed Berries
1/4 cup Protein Granola
2 teaspoons Honey
PREPARATION
Scoop 8 ounces of nonfat Greek yogurt into a serving glass or bowl.
Layer the yogurt with 1 cup of fresh mixed berries.
Sprinkle 1/4 cup of protein granola evenly over the berries.
Drizzle 2 teaspoons of honey on top for a touch of natural sweetness.
Serve immediately and enjoy the delightful textures and flavors.