Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

A protein-packed morning scramble blending tangy low-fat cottage cheese with vibrant spinach and savory turkey bacon, all brought together in a light sauté with olive oil and a hint of sweet red bell pepper for added zest. This dish offers a satisfying mix of creamy textures and fresh flavors to energize your day.

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NUTRITION

388kcal
Protein
34.4g
Fat
19.5g
Carbs
13.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese

2 slices Turkey Bacon

1 cup Fresh Spinach

2.5 teaspoons Olive Oil

1/2 cup diced Red Bell Pepper

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PREPARATION

  • 1

    Heat olive oil in a non-stick pan over medium heat.

  • 2

    Add diced red bell pepper and sauté until softened, about 2 minutes.

  • 3

    Toss in the fresh spinach and cook until just wilted, about 1 minute.

  • 4

    Crumble the turkey bacon into the pan and heat it through until slightly crispy.

  • 5

    Lower the heat and gently fold in the cottage cheese, stirring to combine all ingredients into a creamy scramble.

  • 6

    Season with salt and pepper to taste, and cook for an additional minute to warm through.

  • 7

    Serve immediately and enjoy a protein-packed, vibrant breakfast scramble.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

A protein-packed morning scramble blending tangy low-fat cottage cheese with vibrant spinach and savory turkey bacon, all brought together in a light sauté with olive oil and a hint of sweet red bell pepper for added zest. This dish offers a satisfying mix of creamy textures and fresh flavors to energize your day.

NUTRITION

388kcal
Protein
34.4g
Fat
19.5g
Carbs
13.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese

2 slices Turkey Bacon

1 cup Fresh Spinach

2.5 teaspoons Olive Oil

1/2 cup diced Red Bell Pepper

PREPARATION

  • 1

    Heat olive oil in a non-stick pan over medium heat.

  • 2

    Add diced red bell pepper and sauté until softened, about 2 minutes.

  • 3

    Toss in the fresh spinach and cook until just wilted, about 1 minute.

  • 4

    Crumble the turkey bacon into the pan and heat it through until slightly crispy.

  • 5

    Lower the heat and gently fold in the cottage cheese, stirring to combine all ingredients into a creamy scramble.

  • 6

    Season with salt and pepper to taste, and cook for an additional minute to warm through.

  • 7

    Serve immediately and enjoy a protein-packed, vibrant breakfast scramble.