YOUR SOLIN GENERATED RECIPE
Silky Dark Chocolate Avocado Mousse
Indulge in a luxurious, creamy mousse that combines the richness of avocado with dark chocolate and a protein kick from Greek yogurt and chocolate whey protein. This silky treat delights with a smooth texture, balanced flavors, and a wholesome twist—perfect for a nourishing start, a midday boost, or a light dinner.
INGREDIENTS
0.5 medium Avocado (~100g)
150g Nonfat Greek Yogurt
1 scoop Chocolate Whey Protein Powder (~30g)
1 tablespoon Unsweetened Cocoa Powder
1 teaspoon Honey
1/4 cup Unsweetened Almond Milk
PREPARATION
Place the avocado flesh, Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, honey, and almond milk in a high-speed blender.
Blend until smooth and silky, ensuring there are no lumps.
Taste and adjust sweetness if desired by adding a touch more honey.
Serve immediately for a creamy texture or chill in the refrigerator for 30 minutes for a firmer consistency.
Enjoy this decadent yet healthy mousse as a versatile meal any time of day.