Lemon-Herb Roasted Chicken with Crispy Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon-Herb Roasted Chicken with Crispy Green Beans

YOUR SOLIN GENERATED RECIPE

Lemon-Herb Roasted Chicken with Crispy Green Beans

Savor the bright, zesty flavors of lemon and herbs infused into tender roasted chicken paired with perfectly crispy green beans. This dish effortlessly balances a refreshing acidity with aromatic seasonings, offering a clean, satisfying meal ideal for any time of the day.

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NUTRITION

311kcal
Protein
45.4g
Fat
9.8g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 cup Green Beans

1/3 tbsp Olive Oil

2 tbsp Lemon Juice

2 Garlic Cloves

1 tbsp Fresh Thyme

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    In a small bowl, whisk together lemon juice, olive oil, minced garlic, fresh thyme, salt, and pepper.

  • 3

    Place the chicken breast in a baking dish, and rub the lemon-herb mixture all around it.

  • 4

    Add the green beans to the dish, tossing them in any remaining marinade to ensure they are well-coated.

  • 5

    Roast in the oven for 20-25 minutes, or until the chicken is cooked through (internal temperature of 165°F) and green beans are tender with a crispy edge.

  • 6

    Remove from the oven and let rest for 5 minutes before serving.

Lemon-Herb Roasted Chicken with Crispy Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon-Herb Roasted Chicken with Crispy Green Beans

YOUR SOLIN GENERATED RECIPE

Lemon-Herb Roasted Chicken with Crispy Green Beans

Savor the bright, zesty flavors of lemon and herbs infused into tender roasted chicken paired with perfectly crispy green beans. This dish effortlessly balances a refreshing acidity with aromatic seasonings, offering a clean, satisfying meal ideal for any time of the day.

NUTRITION

311kcal
Protein
45.4g
Fat
9.8g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 cup Green Beans

1/3 tbsp Olive Oil

2 tbsp Lemon Juice

2 Garlic Cloves

1 tbsp Fresh Thyme

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    In a small bowl, whisk together lemon juice, olive oil, minced garlic, fresh thyme, salt, and pepper.

  • 3

    Place the chicken breast in a baking dish, and rub the lemon-herb mixture all around it.

  • 4

    Add the green beans to the dish, tossing them in any remaining marinade to ensure they are well-coated.

  • 5

    Roast in the oven for 20-25 minutes, or until the chicken is cooked through (internal temperature of 165°F) and green beans are tender with a crispy edge.

  • 6

    Remove from the oven and let rest for 5 minutes before serving.