YOUR SOLIN GENERATED RECIPE
Savory Turkey Sausage and Veggie Egg Scramble
A hearty scramble featuring savory turkey sausage tossed with colorful bell peppers, onions, and fresh spinach, all brought together with fluffy eggs and a boost of extra egg white for added protein. A satisfying, nutrient-packed meal perfect for starting the day or fueling a busy morning.
INGREDIENTS
3 ounces Turkey Sausage
2 Large Eggs
1 Egg White
1/2 cup Red Bell Pepper
1 cup Spinach
1/4 cup Chopped Onion
1 teaspoon Olive Oil
PREPARATION
Heat a non-stick skillet over medium heat and add the olive oil.
Crumble the turkey sausage into the pan and sauté until lightly browned.
Add the chopped onion and red bell pepper to the pan, cooking until they begin to soften, about 2-3 minutes.
Stir in the spinach and cook until wilted.
In a bowl, whisk together the eggs and egg white with a pinch of salt and pepper.
Pour the egg mixture into the skillet with the sautéed veggies and sausage, stirring gently to combine.
Cook until the eggs are scrambled to your desired consistency, about 3-4 minutes.
Serve immediately and enjoy your savory, protein-packed egg scramble.