Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

A light and creamy protein mousse that melds the tanginess of Greek yogurt with a boost of vanilla-infused whey protein, crowned with a vibrant mix of fresh berries and a hint of honey. This dessert offers a delightful balance of sweet and tart flavors with a silky smooth texture that's perfect for a guilt-free treat.

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NUTRITION

370kcal
Protein
46.5g
Fat
1.4g
Carbs
44.3g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 scoop (30g) Whey Protein Isolate

150g Mixed Berries

1 tbsp Honey

0.5 tsp Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate.

  • 2

    Whisk in the vanilla extract until the mixture is smooth and uniform.

  • 3

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 4

    Drizzle the honey over the mixture and stir lightly to incorporate.

  • 5

    Spoon the mousse into serving dishes, garnish with the remaining berries, and chill for at least 30 minutes before serving to allow flavors to meld.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

A light and creamy protein mousse that melds the tanginess of Greek yogurt with a boost of vanilla-infused whey protein, crowned with a vibrant mix of fresh berries and a hint of honey. This dessert offers a delightful balance of sweet and tart flavors with a silky smooth texture that's perfect for a guilt-free treat.

NUTRITION

370kcal
Protein
46.5g
Fat
1.4g
Carbs
44.3g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 scoop (30g) Whey Protein Isolate

150g Mixed Berries

1 tbsp Honey

0.5 tsp Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate.

  • 2

    Whisk in the vanilla extract until the mixture is smooth and uniform.

  • 3

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 4

    Drizzle the honey over the mixture and stir lightly to incorporate.

  • 5

    Spoon the mousse into serving dishes, garnish with the remaining berries, and chill for at least 30 minutes before serving to allow flavors to meld.