Cheesy Stuffed Chicken Breast with Crispy Turkey Pepperoni

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cheesy Stuffed Chicken Breast with Crispy Turkey Pepperoni

YOUR SOLIN GENERATED RECIPE

Cheesy Stuffed Chicken Breast with Crispy Turkey Pepperoni

Enjoy a delightful twist on classic stuffed chicken breast, featuring tender chicken filled with melty low-fat mozzarella, spinach, and topped with crispy turkey pepperoni. This dish delivers savory satisfaction with a crisp, flavorful finish, perfect for a balanced, protein-packed meal.

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NUTRITION

380kcal
Protein
48.9g
Fat
16.8g
Carbs
4.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 oz Low-Fat Mozzarella Cheese

1 serving Turkey Pepperoni (~10 slices, 20g)

1/2 cup Fresh Spinach

1 tsp Olive Oil

1/2 tsp Garlic Powder

1 pinch Black Pepper

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Carefully slice the chicken breast horizontally to create a pocket for stuffing. Season the chicken inside and out with salt, garlic powder, and black pepper.

  • 3

    Stuff the pocket with fresh spinach and low-fat mozzarella cheese.

  • 4

    Secure the opening with toothpicks if needed.

  • 5

    In a small oven-safe skillet, heat olive oil over medium-high heat. Sear the stuffed chicken breast for about 2-3 minutes on each side until lightly golden.

  • 6

    Transfer the skillet to the preheated oven and bake for 18-20 minutes until the chicken is thoroughly cooked.

  • 7

    While the chicken bakes, crisp the turkey pepperoni in a pan over medium heat for 1-2 minutes.

  • 8

    Once the chicken is done, top it with the crispy turkey pepperoni and serve immediately.

Cheesy Stuffed Chicken Breast with Crispy Turkey Pepperoni

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cheesy Stuffed Chicken Breast with Crispy Turkey Pepperoni

YOUR SOLIN GENERATED RECIPE

Cheesy Stuffed Chicken Breast with Crispy Turkey Pepperoni

Enjoy a delightful twist on classic stuffed chicken breast, featuring tender chicken filled with melty low-fat mozzarella, spinach, and topped with crispy turkey pepperoni. This dish delivers savory satisfaction with a crisp, flavorful finish, perfect for a balanced, protein-packed meal.

NUTRITION

380kcal
Protein
48.9g
Fat
16.8g
Carbs
4.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 oz Low-Fat Mozzarella Cheese

1 serving Turkey Pepperoni (~10 slices, 20g)

1/2 cup Fresh Spinach

1 tsp Olive Oil

1/2 tsp Garlic Powder

1 pinch Black Pepper

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Carefully slice the chicken breast horizontally to create a pocket for stuffing. Season the chicken inside and out with salt, garlic powder, and black pepper.

  • 3

    Stuff the pocket with fresh spinach and low-fat mozzarella cheese.

  • 4

    Secure the opening with toothpicks if needed.

  • 5

    In a small oven-safe skillet, heat olive oil over medium-high heat. Sear the stuffed chicken breast for about 2-3 minutes on each side until lightly golden.

  • 6

    Transfer the skillet to the preheated oven and bake for 18-20 minutes until the chicken is thoroughly cooked.

  • 7

    While the chicken bakes, crisp the turkey pepperoni in a pan over medium heat for 1-2 minutes.

  • 8

    Once the chicken is done, top it with the crispy turkey pepperoni and serve immediately.