YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt with Mixed Berries and Chia Seeds
A light, refreshing dessert that blends the creaminess of nonfat Greek yogurt with the natural sweetness of mixed berries and a subtle crunch from chia seeds. Perfect for a guilt-free treat that satisfies your sweet tooth while keeping things clean and nourishing.
INGREDIENTS
145 grams Nonfat Greek Yogurt
1/4 cup Blueberries
1/4 cup Raspberries
1.5 teaspoons Chia Seeds
PREPARATION
Spoon the nonfat Greek yogurt into a serving bowl.
Gently fold in the blueberries and raspberries to evenly distribute the fruit.
Sprinkle the chia seeds on top of the yogurt and berries.
Enjoy immediately or refrigerate for a more chilled dessert experience.