Fresh Buffalo Chicken Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Buffalo Chicken Wraps

YOUR SOLIN GENERATED RECIPE

Fresh Buffalo Chicken Wraps

Enjoy a zesty and satisfying buffalo chicken wrap that brims with freshness and bold flavors. Tender, grilled chicken is tossed in a tangy buffalo sauce, wrapped in a wholesome whole wheat tortilla with crisp lettuce, juicy tomatoes, and a creamy dollop of Greek yogurt. A touch of avocado brings a buttery smoothness to every bite, creating a balanced meal that delights the palate.

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NUTRITION

383kcal
Protein
34.6g
Fat
12.1g
Carbs
34.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Tortilla (50g)

1 tbsp Buffalo Sauce

2 tbsp Nonfat Greek Yogurt

1 cup Mixed Lettuce

1 Medium Tomato

1/4 Avocado

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PREPARATION

  • 1

    Preheat a grill or skillet over medium-high heat. Season the chicken breast lightly with salt and pepper if desired.

  • 2

    Grill or cook the chicken breast for about 5-6 minutes per side until fully cooked and then slice into strips.

  • 3

    In a small bowl, toss the chicken strips with buffalo sauce ensuring an even coating.

  • 4

    Lay out the whole wheat tortilla on a flat surface. Spread the nonfat Greek yogurt down the center of the tortilla.

  • 5

    Layer the mixed lettuce, sliced tomato, and chicken on top. Add slices of avocado for a creamy texture.

  • 6

    Fold the tortilla over the filling, wrapping tightly.

  • 7

    Serve immediately for a fresh and zesty wrap.

Fresh Buffalo Chicken Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Buffalo Chicken Wraps

YOUR SOLIN GENERATED RECIPE

Fresh Buffalo Chicken Wraps

Enjoy a zesty and satisfying buffalo chicken wrap that brims with freshness and bold flavors. Tender, grilled chicken is tossed in a tangy buffalo sauce, wrapped in a wholesome whole wheat tortilla with crisp lettuce, juicy tomatoes, and a creamy dollop of Greek yogurt. A touch of avocado brings a buttery smoothness to every bite, creating a balanced meal that delights the palate.

NUTRITION

383kcal
Protein
34.6g
Fat
12.1g
Carbs
34.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Tortilla (50g)

1 tbsp Buffalo Sauce

2 tbsp Nonfat Greek Yogurt

1 cup Mixed Lettuce

1 Medium Tomato

1/4 Avocado

PREPARATION

  • 1

    Preheat a grill or skillet over medium-high heat. Season the chicken breast lightly with salt and pepper if desired.

  • 2

    Grill or cook the chicken breast for about 5-6 minutes per side until fully cooked and then slice into strips.

  • 3

    In a small bowl, toss the chicken strips with buffalo sauce ensuring an even coating.

  • 4

    Lay out the whole wheat tortilla on a flat surface. Spread the nonfat Greek yogurt down the center of the tortilla.

  • 5

    Layer the mixed lettuce, sliced tomato, and chicken on top. Add slices of avocado for a creamy texture.

  • 6

    Fold the tortilla over the filling, wrapping tightly.

  • 7

    Serve immediately for a fresh and zesty wrap.