Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

A luxuriously smooth and creamy mousse that balances the tang of nonfat Greek yogurt with the rich boost of whey protein. Mixed berries add a vibrant burst of freshness while a sprinkle of crunchy granola offers a surprising textural contrast, creating a dessert that’s both nutritious and decadently satisfying.

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NUTRITION

431kcal
Protein
43.1g
Fat
6.3g
Carbs
46.7g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop Whey Protein Powder (Vanilla)

100g Mixed Berries

1 tsp Honey

1/3 cup Granola

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PREPARATION

  • 1

    In a medium bowl, whisk together the nonfat Greek yogurt and whey protein powder until the mixture is smooth and fully combined.

  • 2

    Gently fold in the honey, ensuring an even sweetness throughout the mousse.

  • 3

    Layer the mousse into serving bowls and top with the mixed berries.

  • 4

    Sprinkle granola evenly over the top to add a pleasing crunch.

  • 5

    Serve immediately and enjoy this refreshingly light yet protein-packed dessert.

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

A luxuriously smooth and creamy mousse that balances the tang of nonfat Greek yogurt with the rich boost of whey protein. Mixed berries add a vibrant burst of freshness while a sprinkle of crunchy granola offers a surprising textural contrast, creating a dessert that’s both nutritious and decadently satisfying.

NUTRITION

431kcal
Protein
43.1g
Fat
6.3g
Carbs
46.7g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop Whey Protein Powder (Vanilla)

100g Mixed Berries

1 tsp Honey

1/3 cup Granola

PREPARATION

  • 1

    In a medium bowl, whisk together the nonfat Greek yogurt and whey protein powder until the mixture is smooth and fully combined.

  • 2

    Gently fold in the honey, ensuring an even sweetness throughout the mousse.

  • 3

    Layer the mousse into serving bowls and top with the mixed berries.

  • 4

    Sprinkle granola evenly over the top to add a pleasing crunch.

  • 5

    Serve immediately and enjoy this refreshingly light yet protein-packed dessert.