YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
Indulge in a luxuriously silky protein pudding that marries the creamy tang of nonfat Greek yogurt with the concentrated power of whey protein isolate and a hint of rich cocoa. This dessert is perfectly balanced to satisfy your sweet cravings while aligning with your fitness goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1 scoop Whey Protein Isolate (30g)
1 teaspoon Unsweetened Cocoa Powder (2.5g)
1/4 teaspoon Vanilla Extract (1.25g)
PREPARATION
In a medium bowl, add the nonfat Greek yogurt.
Sprinkle in the whey protein isolate and unsweetened cocoa powder.
Pour in the vanilla extract.
Mix all ingredients thoroughly with a whisk or fork until a smooth, homogeneous pudding forms.
Taste and adjust sweetness if desired with a calorie-free sweetener.
Chill in the fridge for 15-20 minutes to let the flavors meld and the pudding thicken slightly before serving.