YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and refreshing dessert combining the tang of nonfat Greek yogurt with the smooth creaminess of whey protein, accented by the natural sweetness of mixed berries and honey. This mousse is not only deliciously satisfying but also perfectly balanced for a health-conscious treat.
INGREDIENTS
150g Nonfat Greek Yogurt
22g Whey Protein Isolate Powder
100g Mixed Berries
2 tsp Honey
PREPARATION
In a medium bowl, whisk together the nonfat Greek yogurt and whey protein isolate until fully blended and smooth.
Gently fold in the mixed berries, being careful not to break them up too much.
Drizzle the honey over the mixture and stir lightly to combine.
Cover the bowl and chill in the refrigerator for at least 30 minutes to let the flavors meld.
Serve chilled for a refreshing, protein-packed dessert.