YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a luscious, layered parfait that marries the creaminess of nonfat Greek yogurt with a hint of vanilla protein and the natural sweetness of mixed berries. A sprinkle of low-fat granola adds a delightful crunch, making this dessert a balanced, protein-packed treat perfect for finishing any meal.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 scoop Vanilla Whey Protein Powder (15g)
3/4 cup Mixed Berries (110g)
1/4 cup Low-Fat Granola (30g)
PREPARATION
In a bowl, blend the nonfat Greek yogurt with the vanilla whey protein powder until the mixture is smooth and consistent.
Prepare your serving glass or bowl by spooning a layer of the protein-infused yogurt at the bottom.
Add a layer of mixed berries over the yogurt, distributing them evenly.
Sprinkle the low-fat granola on top of the berries for a satisfying crunch.
Repeat the layering if desired, finishing with a final sprinkle of granola and a few berries for garnish.
Serve immediately and enjoy this protein-rich, refreshing dessert.