YOUR SOLIN GENERATED RECIPE
Crispy Roasted Spicy BBQ Chicken Wings
Enjoy a deliciously seasoned batch of crispy roasted BBQ chicken wings with a spicy kick. These wings are marinated in a zesty blend of spices, lightly coated with a smoky, tangy BBQ sauce, and roasted to perfection for a crunch that satisfies every bite. Perfect as a main dish for dinner or a hearty snack any time of day.
INGREDIENTS
5 pieces Chicken Wings (~200g)
2 tbsp BBQ Sauce (~34g)
1/2 tbsp Olive Oil (~7.5g)
1 tsp Chili Powder
1 tsp Smoked Paprika
1 tsp Garlic Powder
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
Pat dry the chicken wings with paper towels to ensure crispiness.
In a large bowl, toss the chicken wings with olive oil, chili powder, smoked paprika, garlic powder, salt, and pepper until evenly coated.
Place the seasoned wings on the prepared baking sheet in a single layer, making sure they are not overlapping.
Roast the wings in the preheated oven for 25-30 minutes, flipping them halfway through to ensure even cooking and crispiness.
During the last 5 minutes of roasting, brush the wings with the BBQ sauce and return them to the oven.
Once done, remove the wings from the oven and let them rest for a couple of minutes before serving. Enjoy your spicy, crispy BBQ chicken wings!