Name: Roasted Turkey Club Sandwich with Crispy Bacon and Fresh Greens
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Roasted Turkey Breast; 1 slice Crispy Bacon; 2 slices Whole Wheat Bread; 1 cup Fresh Mixed Greens; 2 slices Sliced Tomato; 1 tsp Dijon Mustard

Roasted Turkey Club Sandwich with Crispy Bacon and Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Roasted Turkey Club Sandwich with Crispy Bacon and Fresh Greens

Savor the layers of tender roasted turkey, crispy bacon, and fresh greens nestled between toasted whole wheat bread. This club sandwich offers a delightful contrast of textures and flavors, combining savory, smoky, and crisp elements in every bite, perfect for a satisfying meal at any time of the day.

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NUTRITION

Protein

32.2g

Fat

7.4g

Carbs

15.7g

SERVINGS

1 serving

INGREDIENTS

3 oz Roasted Turkey Breast

1 slice Crispy Bacon

2 slices Whole Wheat Bread

1 cup Fresh Mixed Greens

2 slices Sliced Tomato

1 tsp Dijon Mustard

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PREPARATION

1
Toast the whole wheat bread slices until lightly golden.
2
Spread Dijon mustard on one side of each toasted bread slice.
3
Layer the turkey breast evenly on one slice of bread.
4
Add the crispy bacon on top of the turkey.
5
Nestle fresh mixed greens and tomato slices over the bacon.
6
Top with the second bread slice, mustard side down, and press gently.
7
Cut the sandwich in half and serve immediately.