Name: Creamy Greek Yogurt Parfait with Fresh Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Low-Fat Plain Yogurt; 120g Mixed Berries; 20g Toasted Sliced Almonds

Creamy Greek Yogurt Parfait with Fresh Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Berries and Toasted Almonds

Savor the layered delight of this refreshing parfait that marries creamy low-fat plain yogurt with the tang of fresh berries and the crunchy warmth of toasted almonds. Perfectly portioned to support your morning energy, this light yet satisfying parfait bursts with natural sweetness and a hint of nutty aroma.

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NUTRITION

Protein

12.5g

Fat

12.3g

Carbs

28g

SERVINGS

1 serving

INGREDIENTS

150g Low-Fat Plain Yogurt

120g Mixed Berries

20g Toasted Sliced Almonds

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PREPARATION

1
Spoon the low-fat plain yogurt into a serving bowl or glass.
2
Layer the fresh mixed berries evenly over the yogurt.
3
Sprinkle the toasted sliced almonds on top for a delightful crunch.
4
Enjoy immediately for the best texture, or chill briefly to enhance the flavors.