Grilled Chicken Breast Salad with Crisp Romaine and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast Salad with Crisp Romaine and Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast Salad with Crisp Romaine and Cherry Tomatoes

Enjoy a light and refreshing salad featuring tender grilled chicken breast, crisp romaine lettuce, sweet cherry tomatoes, and creamy avocado. This balanced dish offers a satisfying mix of textures and flavor while hitting your macro targets for a lean, energizing lunch.

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NUTRITION

238kcal
Protein
29g
Fat
10.3g
Carbs
10.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

2 cups chopped Romaine Lettuce

1/2 cup Cherry Tomatoes

1/4 medium Avocado

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs if desired.

  • 3

    Grill the chicken breast for about 4-5 minutes per side or until fully cooked and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, wash and chop the romaine lettuce and halve the cherry tomatoes. Slice the avocado into cubes.

  • 5

    Once cooked, slice the chicken into strips.

  • 6

    In a large bowl, combine the chopped romaine, cherry tomatoes, and avocado.

  • 7

    Top with the sliced grilled chicken, toss gently, and serve immediately.

Grilled Chicken Breast Salad with Crisp Romaine and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast Salad with Crisp Romaine and Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast Salad with Crisp Romaine and Cherry Tomatoes

Enjoy a light and refreshing salad featuring tender grilled chicken breast, crisp romaine lettuce, sweet cherry tomatoes, and creamy avocado. This balanced dish offers a satisfying mix of textures and flavor while hitting your macro targets for a lean, energizing lunch.

NUTRITION

238kcal
Protein
29g
Fat
10.3g
Carbs
10.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

2 cups chopped Romaine Lettuce

1/2 cup Cherry Tomatoes

1/4 medium Avocado

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs if desired.

  • 3

    Grill the chicken breast for about 4-5 minutes per side or until fully cooked and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, wash and chop the romaine lettuce and halve the cherry tomatoes. Slice the avocado into cubes.

  • 5

    Once cooked, slice the chicken into strips.

  • 6

    In a large bowl, combine the chopped romaine, cherry tomatoes, and avocado.

  • 7

    Top with the sliced grilled chicken, toss gently, and serve immediately.