Name: Creamy Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Full-Fat Greek Yogurt (245g); 1 scoop Vanilla Whey Protein Powder (30g); 1/2 cup Mixed Berries (70g); 1 teaspoon Honey (7g)

Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a luxuriously smooth and creamy dessert that balances tangy full-fat Greek yogurt with a burst of mixed berries and a hint of natural sweetness from honey. Perfectly designed to hit your protein requirements while satisfying your sweet tooth, this protein pudding offers a delightful mix of textures and flavors with each spoonful.

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NUTRITION

Protein

45.5g

Fat

12.3g

Carbs

26g

SERVINGS

1 serving

INGREDIENTS

1 cup Full-Fat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (70g)

1 teaspoon Honey (7g)

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PREPARATION

1
In a medium bowl, combine the full-fat Greek yogurt and vanilla whey protein powder. Mix thoroughly until smooth and well incorporated.
2
Gently fold in the mixed berries to keep them whole and evenly distributed throughout the creamy mixture.
3
Drizzle the teaspoon of honey over the mixture and give a final stir to blend the natural sweetness.
4
Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and for a refreshing dessert texture.
5
Serve chilled and enjoy this protein-packed, delicious dessert.