YOUR SOLIN GENERATED RECIPE
Hearty Lean Ground Turkey Chili with Black Beans and Sweet Potato
Enjoy a warming bowl of chili loaded with lean ground turkey, hearty black beans, and the subtle sweetness of roasted sweet potato. This vibrant dish is perfectly spiced with diced tomatoes and onions, offering a satisfying balance that’s both nutritious and delicious.
INGREDIENTS
4 oz Lean Ground Turkey
1/2 cup Black Beans
1/2 medium Sweet Potato
1/2 cup Diced Tomatoes
1/4 cup diced Onion
1 clove Garlic
1 tsp Olive Oil
1 tsp Chili Powder
1 tsp Cumin
Salt and Pepper to taste
PREPARATION
Heat olive oil in a medium saucepan over medium heat.
Add diced onions and minced garlic, sautéing until fragrant and slightly softened.
Stir in the lean ground turkey and cook until browned all over, breaking it apart with a spoon.
Add diced sweet potato, black beans, and diced tomatoes to the pan.
Season with chili powder, cumin, salt, and pepper. Stir to combine.
Bring the mixture to a simmer, reduce heat to low, and let it cook until the sweet potato is tender, about 15 to 20 minutes.
Taste and adjust seasonings as needed before serving.