Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Nonfat Greek Yogurt (125g); 1 scoop Vanilla Whey Protein Powder (30g); 1/2 cup Mixed Berries (75g); 1/8 cup Granola (15g); 1/2 tablespoon Chopped Walnuts (4g); 1 teaspoon Honey (7g)

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light yet satisfying mousse that boasts a luxurious creamy texture from nonfat Greek yogurt and whey protein, accented by the fresh burst of mixed berries, a hint of natural sweetness from honey, and a subtle crunch from granola and walnuts.

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NUTRITION

Protein

36.5g

Fat

5.3g

Carbs

34g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Nonfat Greek Yogurt (125g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1/8 cup Granola (15g)

1/2 tablespoon Chopped Walnuts (4g)

1 teaspoon Honey (7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt with the whey protein powder until smooth and well blended.
2
Gently fold in the mixed berries, reserving a few for garnish if desired.
3
Sweeten the mixture by drizzling in the honey and stir to evenly distribute the sweetness.
4
Spoon the mousse into serving dishes and top with a sprinkle of granola and chopped walnuts for a satisfying crunch.
5
Garnish with the reserved berries and serve immediately or chill for 30 minutes for a cooler treat.