YOUR SOLIN GENERATED RECIPE
Crispy Beef and Broccoli Stir-Fry
Savor this invigorating stir-fry featuring tender, lean beef and crisp broccoli, lightly tossed in a savory ginger-garlic soy sauce and finished with a hint of toasted sesame oil. This dish delivers a satisfying balance of protein and vibrant flavors, perfect for any meal of the day.
INGREDIENTS
6 oz Lean Beef (Sirloin, stir-fry cut)
1 cup chopped Broccoli
1 tbsp Soy Sauce
1 clove minced Garlic
1 tsp minced Fresh Ginger
1 tsp Sesame Oil
1 tsp Cornstarch
PREPARATION
Thinly slice the lean beef into bite-sized strips and toss with cornstarch to lightly coat.
In a bowl, combine soy sauce, minced garlic, and minced ginger to create your stir-fry sauce.
Heat the sesame oil in a large non-stick skillet or wok over medium-high heat.
Add the beef strips to the hot pan and stir-fry until almost browned and crispy on the edges, about 3-4 minutes.
Add the chopped broccoli and continue to stir-fry for another 2-3 minutes until the broccoli is tender yet crisp.
Pour the sauce over the beef and broccoli, stirring to evenly coat all ingredients and cook for an additional 1-2 minutes.
Remove from heat and serve immediately, enjoying this balanced, flavorful dish.