YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse
Indulge in this luxuriously smooth Greek yogurt mousse, elevated with a hint of vanilla whey and natural sweetness from honey. Topped with delicate almond slivers and creamy avocado, this mousse offers a delightful contrast of textures while satisfying your protein goals in a light, refreshing dessert.
INGREDIENTS
170g Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder (approx. 15g)
1 tbsp Honey
1 tbsp Almond Slivers
25g Avocado
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein powder, and honey.
Using a spatula, mix thoroughly until the mixture is completely smooth and well incorporated.
Gently fold in or top the mousse with almond slivers and small diced pieces of avocado for a burst of creaminess and crunch.
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.
Enjoy your silky, protein-packed dessert!