Silky Greek Yogurt Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse

Indulge in this luxuriously smooth Greek yogurt mousse, elevated with a hint of vanilla whey and natural sweetness from honey. Topped with delicate almond slivers and creamy avocado, this mousse offers a delightful contrast of textures while satisfying your protein goals in a light, refreshing dessert.

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NUTRITION

314kcal
Protein
31.5g
Fat
9g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder (approx. 15g)

1 tbsp Honey

1 tbsp Almond Slivers

25g Avocado

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein powder, and honey.

  • 2

    Using a spatula, mix thoroughly until the mixture is completely smooth and well incorporated.

  • 3

    Gently fold in or top the mousse with almond slivers and small diced pieces of avocado for a burst of creaminess and crunch.

  • 4

    Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Enjoy your silky, protein-packed dessert!

Silky Greek Yogurt Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse

Indulge in this luxuriously smooth Greek yogurt mousse, elevated with a hint of vanilla whey and natural sweetness from honey. Topped with delicate almond slivers and creamy avocado, this mousse offers a delightful contrast of textures while satisfying your protein goals in a light, refreshing dessert.

NUTRITION

314kcal
Protein
31.5g
Fat
9g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder (approx. 15g)

1 tbsp Honey

1 tbsp Almond Slivers

25g Avocado

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein powder, and honey.

  • 2

    Using a spatula, mix thoroughly until the mixture is completely smooth and well incorporated.

  • 3

    Gently fold in or top the mousse with almond slivers and small diced pieces of avocado for a burst of creaminess and crunch.

  • 4

    Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Enjoy your silky, protein-packed dessert!