YOUR SOLIN GENERATED RECIPE
Crispy Garlic Beef with Roasted Broccoli
Enjoy a savory plate of crispy garlic-infused beef paired with tender roasted broccoli. This dish features lean beef pan-seared to a delightful crisp and roasted broccoli lightly tossed in olive oil and garlic, creating a harmonious blend of textures and flavors that make it both satisfying and nutritious.
INGREDIENTS
6 oz Lean Beef (Top Sirloin)
1 cup Broccoli florets
1 tsp Extra Virgin Olive Oil
1 Garlic Clove
Salt & Black Pepper to taste
PREPARATION
Preheat your oven to 425°F.
In a bowl, toss the broccoli florets with olive oil, salt, and black pepper. Spread them out on a baking sheet and roast in the oven for about 20 minutes until tender and slightly charred.
Thinly slice the beef if desired for quicker cooking. Mince the garlic clove.
Season the beef with salt, pepper, and garlic. Allow it to marinate for 5-10 minutes.
Heat a non-stick skillet over medium-high heat. Once hot, add the beef, and cook until the edges become crispy and the beef is cooked to your preferred doneness, about 3-4 minutes per side for medium.
Plate the crispy garlic beef alongside the roasted broccoli. Serve immediately and enjoy the flavorful blend.