YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a luscious, protein-packed parfait that layers velvety nonfat Greek yogurt with sweet mixed berries, a touch of natural honey, and a hint of almond butter for a delightful texture and flavor contrast. A dessert that feels indulgent yet supports your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1 scoop Whey Protein Isolate (30g)
1/2 cup Mixed Berries (75g)
1 teaspoon Honey (7g)
2 teaspoons Almond Butter (10g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein isolate, stirring thoroughly until the mixture is smooth and well incorporated.
Layer half of the yogurt-protein blend into a serving glass or bowl.
Add the mixed berries evenly over the yogurt layer.
Drizzle the honey over the berries, then add the remaining yogurt-protein mixture on top.
Finally, drizzle the almond butter in a thin stream over the parfait for an extra layer of creamy flavor and texture.
Serve immediately and enjoy this protein-packed, guilt-free dessert.