Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt (245g); 0.5 scoop Whey Protein Isolate (15g); 0.5 cup Mixed Berries (75g); 1 teaspoon Honey (7g); 0.25 cup Low-Sugar Granola (30g)

Creamy Greek Yogurt Protein Bowl with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries

Enjoy a light yet indulgent dessert bowl featuring velvety nonfat Greek yogurt blended with a touch of whey protein, crowned with a vibrant mix of berries, a drizzle of honey, and a sprinkle of low-sugar granola. This bowl offers a refreshing balance of creamy texture, tangy sweetness, and satisfying crunch.

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NUTRITION

Protein

38g

Fat

3.2g

Carbs

41.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt (245g)

0.5 scoop Whey Protein Isolate (15g)

0.5 cup Mixed Berries (75g)

1 teaspoon Honey (7g)

0.25 cup Low-Sugar Granola (30g)

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PREPARATION

1
In a bowl, combine the Greek yogurt and whey protein isolate thoroughly until the mixture is smooth.
2
Gently fold in the mixed berries to evenly distribute the flavor and add a burst of color.
3
Drizzle the honey over the yogurt mixture to impart a subtle sweetness.
4
Top with low-sugar granola to add crunch and texture, ensuring an even spread over the bowl.
5
Stir lightly if desired and enjoy immediately as a refreshing dessert.