Silky Vanilla Protein Yogurt with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Chia Seeds

A luxuriously smooth dessert that blends vanilla-infused protein yogurt with a delicate sprinkle of chia seeds, creating a dessert that's both creamy and satisfying. The silky texture and subtle vanilla flavor make it feel indulgent while staying true to clean ingredients.

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NUTRITION

237kcal
Protein
37g
Fat
5.4g
Carbs
10.6g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Isolate (30g)

100g Nonfat Greek Yogurt

1 teaspoon Chia Seeds (5g)

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PREPARATION

  • 1

    In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein isolate until smooth, ensuring there are no lumps.

  • 2

    Stir in the chia seeds evenly throughout the mixture.

  • 3

    Refrigerate for 10-15 minutes to allow the chia seeds to soften slightly and the flavors to meld.

  • 4

    Serve chilled and enjoy your silky, high-protein dessert.

Silky Vanilla Protein Yogurt with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Chia Seeds

A luxuriously smooth dessert that blends vanilla-infused protein yogurt with a delicate sprinkle of chia seeds, creating a dessert that's both creamy and satisfying. The silky texture and subtle vanilla flavor make it feel indulgent while staying true to clean ingredients.

NUTRITION

237kcal
Protein
37g
Fat
5.4g
Carbs
10.6g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Isolate (30g)

100g Nonfat Greek Yogurt

1 teaspoon Chia Seeds (5g)

PREPARATION

  • 1

    In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein isolate until smooth, ensuring there are no lumps.

  • 2

    Stir in the chia seeds evenly throughout the mixture.

  • 3

    Refrigerate for 10-15 minutes to allow the chia seeds to soften slightly and the flavors to meld.

  • 4

    Serve chilled and enjoy your silky, high-protein dessert.