YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Chia Seeds
A luxuriously smooth dessert that blends vanilla-infused protein yogurt with a delicate sprinkle of chia seeds, creating a dessert that's both creamy and satisfying. The silky texture and subtle vanilla flavor make it feel indulgent while staying true to clean ingredients.
INGREDIENTS
1 scoop Vanilla Whey Protein Isolate (30g)
100g Nonfat Greek Yogurt
1 teaspoon Chia Seeds (5g)
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein isolate until smooth, ensuring there are no lumps.
Stir in the chia seeds evenly throughout the mixture.
Refrigerate for 10-15 minutes to allow the chia seeds to soften slightly and the flavors to meld.
Serve chilled and enjoy your silky, high-protein dessert.