Cottage Cheese Protein Pudding with Cocoa and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Protein Pudding with Cocoa and Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Pudding with Cocoa and Almonds

Enjoy a smooth, creamy, and rich-tasting pudding that combines the natural creaminess of low-fat cottage cheese with the deep, chocolatey notes of cocoa powder and the satisfying crunch of toasted almonds. This dessert is designed to provide a balanced profile of protein and essential nutrients, perfect for a guilt-free treat that delights your taste buds.

Try 7 days free, then $12.99 / mo.

NUTRITION

192kcal
Protein
20g
Fat
7g
Carbs
8.5g

SERVINGS

1 serving

INGREDIENTS

170 grams Low-Fat Cottage Cheese

1 tablespoon Unsweetened Cocoa Powder

8 chopped Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, add the low-fat cottage cheese and stir until smooth.

  • 2

    Sift in the unsweetened cocoa powder to avoid clumps and mix thoroughly until well combined.

  • 3

    Gently fold in the chopped almonds, reserving a few for garnish if desired.

  • 4

    Refrigerate the pudding for about 15-20 minutes to let the flavors meld.

  • 5

    Serve chilled, garnished with the remaining almonds for an extra crunch.

Cottage Cheese Protein Pudding with Cocoa and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Protein Pudding with Cocoa and Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Pudding with Cocoa and Almonds

Enjoy a smooth, creamy, and rich-tasting pudding that combines the natural creaminess of low-fat cottage cheese with the deep, chocolatey notes of cocoa powder and the satisfying crunch of toasted almonds. This dessert is designed to provide a balanced profile of protein and essential nutrients, perfect for a guilt-free treat that delights your taste buds.

NUTRITION

192kcal
Protein
20g
Fat
7g
Carbs
8.5g

SERVINGS

1 serving

INGREDIENTS

170 grams Low-Fat Cottage Cheese

1 tablespoon Unsweetened Cocoa Powder

8 chopped Almonds

PREPARATION

  • 1

    In a bowl, add the low-fat cottage cheese and stir until smooth.

  • 2

    Sift in the unsweetened cocoa powder to avoid clumps and mix thoroughly until well combined.

  • 3

    Gently fold in the chopped almonds, reserving a few for garnish if desired.

  • 4

    Refrigerate the pudding for about 15-20 minutes to let the flavors meld.

  • 5

    Serve chilled, garnished with the remaining almonds for an extra crunch.