Name: Spicy Tuna Lettuce Wraps
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 can (5 oz) Tuna, water-packed; 3 Romaine lettuce leaves; 1 tbsp Light Mayonnaise; 1 tbsp Sriracha Sauce; 1/4 cup shredded Carrots; 1/4 cup diced Red Bell Pepper; 1/2 Avocado; 1 tbsp Lemon Juice

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Spicy Tuna Lettuce Wraps

These Spicy Tuna Lettuce Wraps are a refreshing, protein-packed meal with a kick of heat. Crisp lettuce envelops a savory blend of tuna, light mayo, sriracha, and crunchy vegetables, finished off with creamy avocado for extra richness and satisfying texture.

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NUTRITION

Protein

34.9g

Fat

19.1g

Carbs

16.7g

SERVINGS

1 serving

INGREDIENTS

1 can (5 oz) Tuna, water-packed

3 Romaine lettuce leaves

1 tbsp Light Mayonnaise

1 tbsp Sriracha Sauce

1/4 cup shredded Carrots

1/4 cup diced Red Bell Pepper

1/2 Avocado

1 tbsp Lemon Juice

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PREPARATION

1
Drain the water-packed tuna and place it in a mixing bowl.
2
Add light mayonnaise, sriracha sauce, and lemon juice to the tuna; stir well to combine.
3
Gently fold in shredded carrots and diced red bell pepper.
4
Scoop in the creamy mixture onto individual romaine lettuce leaves.
5
Top with sliced avocado pieces.
6
Serve immediately and enjoy these fresh, spicy wraps.