YOUR SOLIN GENERATED RECIPE
Creamy Caesar Grilled Chicken Lettuce Wraps
Enjoy a refreshing twist on the classic Caesar salad by wrapping succulent grilled chicken, crisp romaine lettuce, a drizzle of light Caesar dressing, and a sprinkle of parmesan and avocado in a handheld wrap. This dish balances the creamy, tangy dressing with lean protein and healthy fats for a satisfying meal.
INGREDIENTS
4 ounces Grilled Chicken Breast
3 Romaine Lettuce leaves
1 tablespoon Light Caesar Dressing
0.5 ounce Grated Parmesan Cheese
1 portion (1/4 medium) Sliced Avocado
PREPARATION
Preheat your grill or grill pan to medium-high heat and lightly spray with non-stick cooking spray.
Season the chicken breast with a pinch of salt and pepper. Grill for about 5-6 minutes per side until fully cooked and the internal temperature reaches 165°F.
While the chicken is resting, separate and wash the romaine lettuce leaves, patting them dry.
Thinly slice the grilled chicken and set aside.
Layer the lettuce leaves on a plate, then drizzle with light Caesar dressing.
Top the lettuce with the sliced grilled chicken, a sprinkle of grated Parmesan cheese, and arrange the avocado slices over the top.
Fold the lettuce leaves over the filling like a wrap, and serve immediately.