Creamy Chocolate Avocado Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Avocado Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Avocado Mousse

Indulge in this decadent yet healthful Creamy Chocolate Avocado Mousse that blends the silky texture of avocado with rich cocoa and a boost of protein. This dessert-like treat works beautifully for breakfast, a light lunch, or even dessert, providing a good balance of nutrients while satisfying your chocolate cravings.

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NUTRITION

360kcal
Protein
48g
Fat
14g
Carbs
20.1g

SERVINGS

1 serving

INGREDIENTS

1/2 avocado (75g)

1.5 scoops whey protein powder (approximately 45g)

1 tbsp unsweetened cocoa powder (6g)

1/3 cup unsweetened almond milk (80g)

1 tsp honey (7g)

1/2 tsp vanilla extract (2.5g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Cut the avocado in half, remove the pit, and scoop out roughly half of the flesh into a blender or food processor.

  • 2

    Add the whey protein powder, unsweetened cocoa powder, unsweetened almond milk, honey, and vanilla extract.

  • 3

    Blend until the mixture is smooth and creamy, scraping down the sides as needed.

  • 4

    Taste and adjust sweetness if desired by adding a little extra honey.

  • 5

    Spoon the mousse into a serving bowl, refrigerate for at least 30 minutes to allow the flavors to meld, or serve immediately if you prefer a softer texture.

Creamy Chocolate Avocado Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Avocado Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Avocado Mousse

Indulge in this decadent yet healthful Creamy Chocolate Avocado Mousse that blends the silky texture of avocado with rich cocoa and a boost of protein. This dessert-like treat works beautifully for breakfast, a light lunch, or even dessert, providing a good balance of nutrients while satisfying your chocolate cravings.

NUTRITION

360kcal
Protein
48g
Fat
14g
Carbs
20.1g

SERVINGS

1 serving

INGREDIENTS

1/2 avocado (75g)

1.5 scoops whey protein powder (approximately 45g)

1 tbsp unsweetened cocoa powder (6g)

1/3 cup unsweetened almond milk (80g)

1 tsp honey (7g)

1/2 tsp vanilla extract (2.5g)

PREPARATION

  • 1

    Cut the avocado in half, remove the pit, and scoop out roughly half of the flesh into a blender or food processor.

  • 2

    Add the whey protein powder, unsweetened cocoa powder, unsweetened almond milk, honey, and vanilla extract.

  • 3

    Blend until the mixture is smooth and creamy, scraping down the sides as needed.

  • 4

    Taste and adjust sweetness if desired by adding a little extra honey.

  • 5

    Spoon the mousse into a serving bowl, refrigerate for at least 30 minutes to allow the flavors to meld, or serve immediately if you prefer a softer texture.