YOUR SOLIN GENERATED RECIPE
Creamy Protein Oatmeal with Fresh Berries and Toasted Almonds
Enjoy a hearty, creamy bowl of protein-packed oatmeal featuring tender rolled oats simmered in almond milk, enhanced with a scoop of vanilla protein powder for an extra boost, and finished with a vibrant mix of fresh berries and crunchy toasted almonds. A satisfying meal plumped with texture, natural sweetness, and a delightful nutty finish.
INGREDIENTS
0.5 cup Rolled Oats (40g)
1 cup Unsweetened Almond Milk (240g)
1 scoop Vanilla Protein Powder (30g)
0.5 cup Mixed Fresh Berries (75g)
1 tbsp Toasted Almonds (9g)
PREPARATION
In a small saucepan, combine 0.5 cup rolled oats and 1 cup unsweetened almond milk.
Bring the mixture to a simmer over medium heat, stirring occasionally until the oats have absorbed most of the liquid and become creamy, about 5-7 minutes.
Remove the saucepan from heat and stir in 1 scoop of vanilla protein powder until well combined.
Transfer the creamy oatmeal into a serving bowl.
Top with 0.5 cup mixed fresh berries and 1 tablespoon toasted almonds.
Enjoy immediately for a warming, protein-packed start to your day.