YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
A luxuriously smooth and protein-packed pudding that blends creamy nonfat Greek yogurt with a hint of vanilla protein powder, bright mixed berries, a touch of natural honey, and a drizzle of almond butter. This dessert strikes the perfect balance between refreshing tartness and subtle sweetness, delivering a satisfying treat that pairs beautifully with your fitness goals.
INGREDIENTS
170g Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder (approx. 15g)
1/2 cup Mixed Berries (approx. 75g)
1.5 tsp Honey
1/2 tbsp Almond Butter (approx. 8g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and the half scoop of vanilla whey protein powder, stirring until fully smooth.
Gently fold in the mixed berries, ensuring they’re evenly distributed throughout the mixture.
Drizzle in the honey and almond butter, stirring lightly to create a marbled effect without losing the texture.
Chill the pudding in the refrigerator for at least 30 minutes to enhance the silky texture.
Serve chilled and enjoy this refreshing, protein-packed dessert.