YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast Salad with Cucumber and Tomato
A light and refreshing salad featuring tender grilled chicken breast paired with crisp cucumber and juicy tomato, finished with a simple olive oil dressing for a burst of flavor.
INGREDIENTS
50 grams Chicken Breast
50 grams Cucumber
50 grams Tomato
2 teaspoons Extra Virgin Olive Oil
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the 50 grams chicken breast lightly with salt and pepper (optional) and grill for about 3-4 minutes per side until fully cooked.
While the chicken is grilling, chop the cucumber and tomato into bite-sized pieces and place them in a salad bowl.
Slice the grilled chicken into strips and add to the bowl.
Drizzle 2 teaspoons of extra virgin olive oil over the salad and toss gently to combine all flavors.
Serve immediately and enjoy your light, refreshing salad.