Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a rich and velvety chocolate protein pudding that delivers a luxurious texture and a delightful almond butter swirl. This dessert offers a balance of high-quality protein and fiber, making it a satisfying treat that supports your nutritional goals without compromising on flavor.

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NUTRITION

373kcal
Protein
41g
Fat
15.7g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g approx)

1/2 cup Plain Nonfat Greek Yogurt (125g approx)

1/2 cup Unsweetened Almond Milk (120g approx)

1 tablespoon Chia Seeds (12g approx)

1 teaspoon Cocoa Powder (2.5g approx)

1 tablespoon Almond Butter (16g approx)

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PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, Greek yogurt, almond milk, chia seeds, and cocoa powder until smooth and fully incorporated.

  • 2

    Pour the blended mixture into a serving dish or ramekin.

  • 3

    Add a tablespoon of almond butter on top and gently swirl it into the pudding using a knife or skewer to create a marbled effect.

  • 4

    Refrigerate the pudding for at least 1 hour to allow the chia seeds to thicken the mixture and develop a silky texture.

  • 5

    Serve chilled and enjoy your protein-packed, fiber-rich dessert.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a rich and velvety chocolate protein pudding that delivers a luxurious texture and a delightful almond butter swirl. This dessert offers a balance of high-quality protein and fiber, making it a satisfying treat that supports your nutritional goals without compromising on flavor.

NUTRITION

373kcal
Protein
41g
Fat
15.7g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g approx)

1/2 cup Plain Nonfat Greek Yogurt (125g approx)

1/2 cup Unsweetened Almond Milk (120g approx)

1 tablespoon Chia Seeds (12g approx)

1 teaspoon Cocoa Powder (2.5g approx)

1 tablespoon Almond Butter (16g approx)

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, Greek yogurt, almond milk, chia seeds, and cocoa powder until smooth and fully incorporated.

  • 2

    Pour the blended mixture into a serving dish or ramekin.

  • 3

    Add a tablespoon of almond butter on top and gently swirl it into the pudding using a knife or skewer to create a marbled effect.

  • 4

    Refrigerate the pudding for at least 1 hour to allow the chia seeds to thicken the mixture and develop a silky texture.

  • 5

    Serve chilled and enjoy your protein-packed, fiber-rich dessert.