YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Parfait with Protein Granola and Mixed Berries
Enjoy a luscious and well-balanced parfait featuring velvety nonfat Greek yogurt layered with crunchy protein granola, a burst of mixed berries, and a delicate sprinkle of chia seeds. This dessert not only satisfies your sweet cravings but also delivers a clean, protein-packed profile ideal for a mindful pescatarian lifestyle.
INGREDIENTS
250g Nonfat Greek Yogurt
40g Protein Granola
80g Mixed Berries
0.75 tbsp Chia Seeds (approx. 9g)
PREPARATION
Spoon the nonfat Greek yogurt into a chilled serving glass to create the first layer.
Sprinkle the protein granola evenly over the yogurt layer.
Add the mixed berries on top of the granola, ensuring a colorful distribution.
Lightly sprinkle the chia seeds over the berries for an extra boost of texture and nutrition.
Serve immediately and enjoy the delicate layers of creamy, crunchy, and fruity delight.