YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almonds
Enjoy a luxuriously smooth and decadent chocolate pudding that not only satisfies your sweet cravings but also packs a powerful protein punch. This dessert features a blend of high-quality chocolate protein powder, rich cocoa powder, and a hint of almond butter, all mixed with creamy unsweetened almond milk and topped with crunchy, lightly toasted almonds for an added texture contrast.
INGREDIENTS
1.5 scoops (45g) Chocolate Protein Powder
1 cup Unsweetened Almond Milk
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Almond Butter
0.25 ounce (7g) Chopped Almonds
PREPARATION
In a medium bowl, combine the chocolate protein powder and unsweetened cocoa powder.
Pour in the unsweetened almond milk and mix thoroughly until a smooth, lump-free consistency is achieved.
Stir in the almond butter to add creaminess and extra flavor.
Cover and refrigerate the mixture for at least 1-2 hours to let the pudding thicken and chill.
Before serving, gently stir the pudding and top with the chopped almonds for a delightful crunch.
Enjoy your silky, protein-packed chocolate dessert!