YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Berries
A light, creamy mousse blending tangy Greek yogurt with a hint of protein powder, accented by the burst of fresh mixed berries and subtle natural sweetness from honey. Finished with a sprinkle of chia seeds, this dessert offers a silky texture and refreshing bite that satisfies your sweet cravings while aligning with your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.7 scoop Whey Protein Powder (~21g)
1/2 cup Mixed Berries (75g)
1 tbsp Chia Seeds (12g)
1 tsp Honey (7g)
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder. Stir well until the protein powder is fully incorporated into the yogurt.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Add the chia seeds and drizzle the honey over the mixture, stirring lightly to combine all ingredients without breaking up the berries.
Refrigerate the mixture for at least 1 hour to allow the chia seeds to swell and the flavors to meld, creating a thick, mousse-like consistency.
Serve chilled and enjoy this refreshing, protein-packed dessert.