YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
A refreshing and satisfying breakfast parfait featuring thick, nonfat Greek yogurt layered with a vibrant mix of berries, crunchy protein granola, and a drizzle of honey for natural sweetness. Enjoy a balanced start to your day with this protein-packed, flavorful parfait.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (245g)
3/4 cup Mixed Berries (110g)
1/3 cup Protein Granola (40g)
1 tbsp Honey (21g)
PREPARATION
Spoon the Greek yogurt into a clear serving glass or bowl to form the base of the parfait.
Add a layer of mixed berries evenly over the yogurt.
Sprinkle the protein granola over the berries to add a satisfying crunch.
Drizzle honey on top for a touch of natural sweetness.
Serve immediately and enjoy this balanced, protein-packed breakfast.