Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Enjoy a decadent, creamy chocolate pudding that not only satisfies your sweet tooth but also packs a protein punch. This dessert blends the rich flavors of cocoa and chocolate protein with the natural sweetness of banana and a hint of honey, creating a luscious, velvety treat that's perfect for a post-workout indulgence or a guilt-free dessert.

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NUTRITION

243kcal
Protein
33.2g
Fat
3.4g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Isolate (30g)

2/3 cup Unsweetened Almond Milk (≈158g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/4 cup Non-Fat Greek Yogurt (60g)

1/2 medium Banana (≈50g)

1 teaspoon Honey (7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Combine the chocolate whey protein isolate, unsweetened almond milk, cocoa powder, non-fat Greek yogurt, half banana, and honey in a blender.

  • 2

    Blend all ingredients on high speed until the mixture is completely smooth and silky.

  • 3

    Taste and adjust sweetness or cocoa intensity if needed.

  • 4

    Pour the mixture into a serving bowl or individual dessert cups.

  • 5

    Refrigerate the pudding for at least 30 minutes to chill and thicken.

  • 6

    Stir lightly before serving to enhance creaminess.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Enjoy a decadent, creamy chocolate pudding that not only satisfies your sweet tooth but also packs a protein punch. This dessert blends the rich flavors of cocoa and chocolate protein with the natural sweetness of banana and a hint of honey, creating a luscious, velvety treat that's perfect for a post-workout indulgence or a guilt-free dessert.

NUTRITION

243kcal
Protein
33.2g
Fat
3.4g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Isolate (30g)

2/3 cup Unsweetened Almond Milk (≈158g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/4 cup Non-Fat Greek Yogurt (60g)

1/2 medium Banana (≈50g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    Combine the chocolate whey protein isolate, unsweetened almond milk, cocoa powder, non-fat Greek yogurt, half banana, and honey in a blender.

  • 2

    Blend all ingredients on high speed until the mixture is completely smooth and silky.

  • 3

    Taste and adjust sweetness or cocoa intensity if needed.

  • 4

    Pour the mixture into a serving bowl or individual dessert cups.

  • 5

    Refrigerate the pudding for at least 30 minutes to chill and thicken.

  • 6

    Stir lightly before serving to enhance creaminess.