YOUR SOLIN GENERATED RECIPE
Lemon Herb Tilapia with Steamed Broccoli
Enjoy a delicate dish featuring a very light cut of tilapia, gently seasoned with lemon and fresh herbs, paired with a petite portion of steamed broccoli. A drizzle of olive oil enriches the flavors while keeping the dish extremely light.
INGREDIENTS
15.6g Tilapia Fillet
20g Broccoli
0.67 tbsp Olive Oil
1 tbsp Lemon Juice
0.5 tsp Mixed Herbs
PREPARATION
Gently pat dry the tilapia and lightly season with a pinch of mixed herbs.
Heat a non-stick skillet over medium-low heat and add the olive oil.
Sear the tilapia for about 1-2 minutes on each side, just to warm and season it without fully cooking due to the very small portion size.
Steam the broccoli separately until tender, about 2-3 minutes.
Drizzle lemon juice over the tilapia and garnish with additional herbs if desired.
Plate the tilapia alongside the steamed broccoli and serve immediately.