Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor the light and satisfying flavors of perfectly grilled chicken breast paired with nutty quinoa and tender steamed broccoli, finished with a delicate drizzle of olive oil for a burst of healthy richness.

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NUTRITION

408kcal
Protein
40g
Fat
11.2g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2/3 cup cooked Quinoa

1 cup steamed Broccoli

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked and internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, cook the quinoa according to package instructions until fluffy and tender.

  • 5

    Steam the broccoli until it is vibrant green and just tender, approximately 4-5 minutes.

  • 6

    Plate the quinoa as a base, place the grilled chicken breast on top, and surround with steamed broccoli.

  • 7

    Drizzle with a teaspoon of olive oil and serve immediately.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor the light and satisfying flavors of perfectly grilled chicken breast paired with nutty quinoa and tender steamed broccoli, finished with a delicate drizzle of olive oil for a burst of healthy richness.

NUTRITION

408kcal
Protein
40g
Fat
11.2g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2/3 cup cooked Quinoa

1 cup steamed Broccoli

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked and internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, cook the quinoa according to package instructions until fluffy and tender.

  • 5

    Steam the broccoli until it is vibrant green and just tender, approximately 4-5 minutes.

  • 6

    Plate the quinoa as a base, place the grilled chicken breast on top, and surround with steamed broccoli.

  • 7

    Drizzle with a teaspoon of olive oil and serve immediately.