YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
Enjoy a smooth, creamy dessert that packs a protein punch. This Silky Greek Yogurt Protein Pudding blends nonfat Greek yogurt with a touch of vanilla whey protein isolate and a hint of natural sweetness to create a light, satisfying treat perfect for a post-workout indulgence or a healthful dessert. Its luscious texture and balanced flavor profile make it an ideal complement to your clean eating routine.
INGREDIENTS
150 grams Nonfat Plain Greek Yogurt
10 grams Whey Protein Isolate (Vanilla Flavor)
1 packet Stevia
PREPARATION
In a bowl, combine the 150 grams of nonfat plain Greek yogurt with 10 grams of vanilla whey protein isolate.
Add one packet of stevia to the mixture for a touch of sweetness, adjusting to taste if desired.
Stir thoroughly until all ingredients are well blended and the mixture achieves a smooth, pudding-like consistency.
For best results, let the pudding chill in the refrigerator for at least 30 minutes before serving.