YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Berries and Almond Crunch
Begin your day with a delightful parfait that layers silky low-fat yogurt with a burst of mixed berries, crunchy granola, and a sprinkle of chopped almonds, all finished with a drizzle of honey. This parfait offers a refreshing blend of textures and naturally sweet flavors that will jump-start your morning.
INGREDIENTS
150g Low-Fat Plain Yogurt
1/2 cup Mixed Berries
1/3 cup Granola
1 tbsp Chopped Almonds
1 tbsp Honey
PREPARATION
Spoon the low-fat plain yogurt into a serving glass or bowl.
Layer the mixed berries evenly over the yogurt.
Sprinkle the granola on top of the berries for a satisfying crunch.
Add a sprinkle of chopped almonds on top of the granola.
Finish with a drizzle of honey to enhance the natural sweetness.
Serve immediately and enjoy your refreshing and light breakfast parfait.