Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Savor a perfectly balanced lunch featuring tender grilled chicken breast served alongside fluffy quinoa and a generous serving of roasted broccoli drizzled with olive oil. This hearty dish is both vibrant and nutrient-packed, offering a satisfying mix of lean protein, wholesome grains, and fresh, crisp veggies, ideal for fueling your day.

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NUTRITION

521kcal
Protein
42g
Fat
15g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

3/4 cup cooked Quinoa

1 cup Roasted Broccoli

2 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with your preferred herbs, salt, and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and juices run clear.

  • 4

    While the chicken is cooking, prepare the quinoa according to package instructions.

  • 5

    Toss the broccoli with a drizzle of olive oil, salt, and pepper. Roast in an oven preheated to 400°F for 15-20 minutes until tender and slightly charred.

  • 6

    Plate the sliced grilled chicken with a serving of quinoa and roasted broccoli. Drizzle any remaining olive oil over the broccoli before serving.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Savor a perfectly balanced lunch featuring tender grilled chicken breast served alongside fluffy quinoa and a generous serving of roasted broccoli drizzled with olive oil. This hearty dish is both vibrant and nutrient-packed, offering a satisfying mix of lean protein, wholesome grains, and fresh, crisp veggies, ideal for fueling your day.

NUTRITION

521kcal
Protein
42g
Fat
15g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

3/4 cup cooked Quinoa

1 cup Roasted Broccoli

2 tsp Olive Oil

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with your preferred herbs, salt, and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and juices run clear.

  • 4

    While the chicken is cooking, prepare the quinoa according to package instructions.

  • 5

    Toss the broccoli with a drizzle of olive oil, salt, and pepper. Roast in an oven preheated to 400°F for 15-20 minutes until tender and slightly charred.

  • 6

    Plate the sliced grilled chicken with a serving of quinoa and roasted broccoli. Drizzle any remaining olive oil over the broccoli before serving.