YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Indulge in a creamy, high-protein pudding that effortlessly blends velvety nonfat Greek yogurt and a touch of vanilla whey protein powder with a burst of fresh mixed berries. This dessert offers a luxuriously smooth texture and a delightfully tangy-sweet finish perfect for a post-workout treat or a light, nutritious dessert.
INGREDIENTS
6 ounces Nonfat Greek Yogurt (170g)
0.75 scoop Vanilla Whey Protein Powder (~22g)
0.5 cup Mixed Berries (75g)
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and the vanilla whey protein powder.
Stir thoroughly until the mixture is smooth and uniformly blended.
Gently fold in the mixed berries to preserve their shape and texture.
Chill the pudding in the refrigerator for at least 30 minutes to enhance the flavors and achieve a silky consistency.
Serve cold and enjoy this refreshing, protein-packed dessert.