Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Indulge in a creamy, high-protein pudding that effortlessly blends velvety nonfat Greek yogurt and a touch of vanilla whey protein powder with a burst of fresh mixed berries. This dessert offers a luxuriously smooth texture and a delightfully tangy-sweet finish perfect for a post-workout treat or a light, nutritious dessert.

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NUTRITION

230kcal
Protein
40g
Fat
0g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

6 ounces Nonfat Greek Yogurt (170g)

0.75 scoop Vanilla Whey Protein Powder (~22g)

0.5 cup Mixed Berries (75g)

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and the vanilla whey protein powder.

  • 2

    Stir thoroughly until the mixture is smooth and uniformly blended.

  • 3

    Gently fold in the mixed berries to preserve their shape and texture.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to enhance the flavors and achieve a silky consistency.

  • 5

    Serve cold and enjoy this refreshing, protein-packed dessert.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Indulge in a creamy, high-protein pudding that effortlessly blends velvety nonfat Greek yogurt and a touch of vanilla whey protein powder with a burst of fresh mixed berries. This dessert offers a luxuriously smooth texture and a delightfully tangy-sweet finish perfect for a post-workout treat or a light, nutritious dessert.

NUTRITION

230kcal
Protein
40g
Fat
0g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

6 ounces Nonfat Greek Yogurt (170g)

0.75 scoop Vanilla Whey Protein Powder (~22g)

0.5 cup Mixed Berries (75g)

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and the vanilla whey protein powder.

  • 2

    Stir thoroughly until the mixture is smooth and uniformly blended.

  • 3

    Gently fold in the mixed berries to preserve their shape and texture.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to enhance the flavors and achieve a silky consistency.

  • 5

    Serve cold and enjoy this refreshing, protein-packed dessert.